Side dishe for 4
Crab Salad
Crab, celery, red onion, dill, paprika, lemon juice, and mayonnaise combine into a cool no-cook salad.
$13.00for 4 servings
$3.25 per serving$13.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodfaithfitness.com
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
AmericanDairy-freeGluten-freeSide dishesNo-cookSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tuna steak, mahi, halibut, trout$11.99/lb typical | 1 lb | $11.99Typical price |
| Celery$2.29 each typical | a little | $0.29Typical price |
| Red onions$1.49/lb typical | a little | $0.09Typical price |
| Juice, soda and mixers$0.04/oz typical | 0.25 oz | $0.01Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.07Typical price |
| Total for the servings shown | $13.00 | |
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Salt and pepperMustard, mayo, ketchup
Not included in the cost.
Ingredients
- 1 lb imitation crab sticks or real crab meat
- 1/2 cup celery
- 3 tbsp red onion
- 1/2 tsp ground paprika
- 2 tsp lemon juice
- salt and pepper (optional)
- 1/2 cup low-fat mayonnaise
- 1 1/2 tbsp fresh dill
Steps
- Chop the crab, celery, and red onion into small pieces.
- Whisk the mayonnaise, lemon juice, dill, paprika, salt, and pepper in a medium bowl.
- Fold the crab, celery, and onion into the dressing until evenly coated.
- Chill the salad for 5 minutes before serving.
Swaps
- Red onions for Onionsabout $0.20/lb less at typical prices
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
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