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Side dishe for 4

Crab Salad

Crab, celery, red onion, dill, paprika, lemon juice, and mayonnaise combine into a cool no-cook salad.

Typical price

$13.00for 4 servings

$3.25 per serving$13.00 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanDairy-freeGluten-freeSide dishesNo-cookSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Tuna steak, mahi, halibut, trout$11.99/lb typical1 lb$11.99Typical price
Celery$2.29 each typicala little$0.29Typical price
Red onions$1.49/lb typicala little$0.09Typical price
Juice, soda and mixers$0.04/oz typical0.25 oz$0.01Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.07Typical price
Total for the servings shown$13.00

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Salt and pepperMustard, mayo, ketchup

Not included in the cost.

Ingredients

  • 1 lb imitation crab sticks or real crab meat
  • 1/2 cup celery
  • 3 tbsp red onion
  • 1/2 tsp ground paprika
  • 2 tsp lemon juice
  • salt and pepper (optional)
  • 1/2 cup low-fat mayonnaise
  • 1 1/2 tbsp fresh dill

Steps

  1. Chop the crab, celery, and red onion into small pieces.
  2. Whisk the mayonnaise, lemon juice, dill, paprika, salt, and pepper in a medium bowl.
  3. Fold the crab, celery, and onion into the dressing until evenly coated.
  4. Chill the salad for 5 minutes before serving.

Swaps

  • Red onions for Onionsabout $0.20/lb less at typical prices

Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.

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