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Side dishe for 4

Cilantro Lime Roasted Cauliflower

Cauliflower roasts with garlic, cumin, and pepper flakes, then gets finished with lime juice, zest, and cilantro.

Typical price

$20.49for 4 servings

$5.12 per serving$20.49 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianVeganDairy-freeGluten-freeSide dishesCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cauliflower$3.29 each typical6$19.74Typical price
Garlic$0.75 each typical0.25$0.22Typical price
Juice, soda and mixers$0.04/oz typical0.5 oz$0.02Typical price
Lemons and limes$0.60 each typicala little$0.03Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.05Typical price
Total for the servings shown$20.49

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 6 heaping cups cauliflower florets
  • 3 cloves garlic
  • 3 tbsp olive oil
  • 1 tsp cumin
  • kosher salt (optional)
  • 1/4 tsp crushed red pepper flakes
  • 1 tbsp lime juice
  • 1 tsp lime zest
  • 1 tbsp chopped cilantro

Steps

  1. Heat the oven to 425 F and line a large baking sheet with the cauliflower.
  2. Toss the cauliflower with olive oil, minced garlic, cumin, salt, and red pepper flakes.
  3. Roast for 30 minutes, stirring once, until the florets are browned and tender.
  4. Toss the hot cauliflower with lime juice, lime zest, and chopped cilantro.

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