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Dessert for 6

Chocolate Strawberry Crepes

$5.15for 445 minServes 6

Thin cocoa crepes cook in a skillet, then fold around strawberries and whipped cream for a simple dessert.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Milk$0.04/oz typical13 oz$0.51Typical price
Eggs$0.30 each typical3$0.90Typical price
Berries$0.40/oz typical4.25 oz$1.68Typical price
Whipped or light cream$0.20/oz typical12 oz$2.40Typical price
Total for the servings shown$7.72

Pantry staples you likely have

FlourCornstarch, vanilla, yeast, cocoaSyrups, molasses, powdered sugarCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Swaps

  • Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • 45 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

AmericanVegetarianBudgetDessertsSpringSummer

Typical price

$1.29 per serving$5.15 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup all purpose flour
  • 2 tbsp unsweetened dutch cocoa powder
  • 1 tbsp powdered sugar
  • 1 1/2 cups 1% milk
  • 2 large egg whites
  • 1 large egg
  • 1 tsp oil
  • cooking spray
  • 24 strawberries plus more for topping (optional)
  • 1 1/2 cups whipped cream
  • 3/4 cup sugar-free chocolate syrup (optional)

Steps

  1. Whisk the flour, cocoa powder, and powdered sugar in a bowl.
  2. Whisk in the milk, egg whites, egg, and oil until smooth, then rest the batter for 10 minutes.
  3. Heat an 8-inch skillet over medium heat and lightly coat it with cooking spray.
  4. Pour in a thin layer of batter and cook each crepe for 1 to 2 minutes per side, repeating with the remaining batter.
  5. Fill each crepe with strawberries and whipped cream, then fold them into quarters.
  6. Top the crepes with more strawberries and chocolate syrup if using.

Main ingredient on sale this week? See what to make with eggs on sale.

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