Dessert for 12
Chocolate Peanut Butter Pie
This pie has a baked graham crust, creamy peanut butter filling, chocolate topping, and crunchy peanut garnish.
Typical price
$3.57for 4 servings
$0.89 per serving$3.57 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 32 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Crackers, graham, cookies$0.22/oz typical | 5 oz | $1.10Typical price |
| Butter$0.40/oz typical | 1.5 oz | $0.60Typical price |
| Marshmallows and candy$0.25/oz typical | 1.25 oz | $0.28Typical price |
| Heavy cream$0.22/oz typical | 12 oz | $2.74Typical price |
| Cream cheese$0.30/oz typical | 6 oz | $1.80Typical price |
| Peanut butter$0.14/oz typical | 9.75 oz | $1.38Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 4.5 oz | $2.02Typical price |
| Nuts and seeds$0.70/oz typical | 1.25 oz | $0.79Typical price |
| Total for the servings shown | $10.71 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 5 whole graham cracker sheets
- 3 tbsp unsalted butter
- 1 tbsp brown sugar
- 2 tbsp toffee bits
- 1 cup heavy cream
- 6 oz cream cheese
- 1 cup smooth peanut butter
- 1 cup confectioners’ sugar
- 1/2 cup toffee bits
- 2 tsp vanilla extract
- 1/4 tsp salt
- 4 oz quality semisweet chocolate
- 1/2 cup heavy cream
- 1/4 cup chopped salted peanuts
- 1 1/2 tbsp smooth peanut butter
- mini chocolate chips (optional)
- chopped peanut butter cups (optional)
Steps
- Crush the graham crackers, then mix them with melted butter, brown sugar, and 2 tablespoons toffee bits.
- Press the crust into a 9-inch pie plate and bake at 350 F for 8 minutes; cool for 5 minutes.
- Beat the cream cheese, peanut butter, confectioners’ sugar, vanilla, and salt until smooth.
- Whip 1 cup heavy cream until thick, then fold it with 1/2 cup toffee bits into the peanut butter mixture.
- Spread the filling into the crust and chill for 5 minutes.
- Melt the chocolate with 1/2 cup heavy cream, spread it over the pie, and top with peanuts and 1 1/2 tablespoons peanut butter.
Swaps
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
