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Dessert for 8

Chocolate Mousse Pie

A buttery cookie crust holds cooked chocolate custard folded with whipped cream and finished with a lightly sweetened topping.

Typical price

$6.27for 4 servings

$1.57 per serving$6.27 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Crackers, graham, cookies$0.22/oz typical8 oz$1.76Typical price
Butter$0.40/oz typical3.5 oz$1.40Typical price
Heavy cream$0.22/oz typical21 oz$4.72Typical price
Chocolate chips and baking chocolate$0.45/oz typical9 oz$4.05Typical price
Eggs$0.30 each typical2$0.60Typical price
Total for the servings shown$12.53

Pantry staples you likely have

Sugar and brown sugar

Not included in the cost.

Ingredients

  • 2 cups graham wafers or cookie crumbs of your choice
  • 7 tbsp melted salted butter
  • 1/3 cup whipping cream
  • 8 oz sweetened chocolate of choice
  • 2 large egg yolks
  • 1 1/2 cups whipping cream
  • 3/4 cup whipping cream
  • 1 tsp white sugar
  • shaved chocolate bits if desired

Steps

  1. Mix the cookie crumbs with melted butter, press them into a 9-inch pie plate, and chill for 5 minutes.
  2. Melt the chocolate with 1/3 cup whipping cream in a heatproof bowl over simmering water.
  3. Whisk the egg yolks into the chocolate mixture and cook gently until it reaches 160 F.
  4. Whip 1 1/2 cups whipping cream until soft peaks form, then fold it into the cooled chocolate mixture.
  5. Spread the mousse into the crust and chill for 10 minutes.
  6. Whip 3/4 cup whipping cream with the sugar, spread it over the pie, and top with shaved chocolate.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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