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Dessert for 14

Chocolate Drizzled Pecan Cookies

$1.88for 430 minServes 14

Soft pecan cookies bake from vanilla cake mix, then receive a dark chocolate drizzle with a light salted finish.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cake, pancake and baking mixes$0.18/oz typical10 oz$1.80Typical price
Nuts and seeds$0.70/oz typical3.5 oz$2.36Typical price
Eggs$0.30 each typical1$0.30Typical price
Butter$0.40/oz typical2.75 oz$1.07Typical price
Almond, soy or oat milk$0.05/oz typical2.25 oz$0.11Typical price
Chocolate chips and baking chocolate$0.45/oz typical1.5 oz$0.68Typical price
Total for the servings shown$6.57

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Swaps

  • Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • 30 minstart to table
  • Easydifficulty
  • 14servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDessertsFall

Typical price

$0.47 per serving$1.88 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 package simple mills vanilla cake mix
  • 1 tbsp tapioca flour
  • 3/4 cup pecan halves
  • 1 egg
  • 1 tbsp vanilla extract
  • 1/3 cup melted salted butter
  • 1/4 cup almond milk
  • 1/4 cup dark chocolate chips
  • 1/2 tbsp coconut oil

Steps

  1. Heat the oven to 350 F and line a baking sheet with the parchment available.
  2. Stir the cake mix, tapioca flour, pecans, egg, vanilla, melted butter, and almond milk into a thick dough.
  3. Drop 14 spoonfuls of dough onto the baking sheet and bake for 12 minutes.
  4. Cool the cookies on the baking sheet for 5 minutes.
  5. Melt the chocolate chips and coconut oil in a small saucepan over low heat, then drizzle the mixture over the cookies.

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