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Dessert for 16

Chocolate Chip Pomegranate Cookies

These soft cookies mix coconut oil, brown sugar, chocolate chips, and tart pomegranate arils into a simple baked treat.

Typical price

$1.06for 4 servings

$0.26 per serving$1.06 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianDairy-freeKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical1$0.30Typical price
Peaches, pears, plums$2.49/lb typical0.2 lb$0.47Typical price
Chocolate chips and baking chocolate$0.45/oz typical3 oz$1.35Typical price
Total for the servings shown$4.22

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSalt and pepper

Not included in the cost.

Ingredients

  • 1/2 cup solid coconut oil
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 large egg
  • 1 1/2 tsp vanilla extract
  • 1 1/2 cups white whole wheat flour
  • 1/2 tsp baking soda
  • 1/2 tsp fine sea salt
  • 1/2 cup pomegranate arils
  • 1/2 cup chocolate chips

Steps

  1. Heat the oven to 350 F and line a baking sheet with cooking oil.
  2. Beat the coconut oil, granulated sugar, and brown sugar until combined, then beat in the egg and vanilla.
  3. Stir in the flour, baking soda, and salt until a dough forms.
  4. Fold in the pomegranate arils and chocolate chips.
  5. Drop 16 spoonfuls of dough onto the baking sheet and bake for 10 to 12 minutes.
  6. Cool the cookies on the baking sheet for 5 minutes before moving them.

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