Dessert for 16
Chocolate Chip Blondies
These blondies combine brown sugar, butter, eggs, chocolate chips, and flour, then bake into chewy squares.
Typical price
$1.77for 4 servings
$0.44 per serving$1.77 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: thekitchenmagpie.com
- 40 minstart to table
- Mediumdifficulty
- 16servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chocolate chips and baking chocolate$0.45/oz typical | 3 oz | $1.35Typical price |
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $7.07 | |
Pantry staples you likely have
FlourBaking powder and sodaSyrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 1 1/2 cups flour
- 1 tsp baking powder
- 1/2 cup chocolate chips
- 1/2 cup salted butter
- 1 1/2 cups light brown sugar
- 2 eggs
Steps
- Heat the oven to 350°F and grease a 9-by-13-inch baking pan with cooking oil.
- Melt the butter, then stir in the brown sugar until combined.
- Beat in the eggs one at a time.
- Whisk the flour and baking powder together, then stir them into the butter mixture and fold in the chocolate chips.
- Spread the batter in the pan and bake for 22 to 25 minutes until set in the center.
- Cool the blondies in the pan for 10 minutes before cutting them into squares.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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