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Dessert for 24

Chocolate Candy Cane Cookies

Chocolate cookies chill before baking, then receive white chocolate and crushed peppermint for a crisp holiday finish.

Typical price

$1.73for 4 servings

$0.43 per serving$1.73 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical8 oz$3.20Typical price
Eggs$0.30 each typical1$0.30Typical price
Marshmallows and candy$0.25/oz typical8 oz$2.00Typical price
Total for the servings shown$10.38

Pantry staples you likely have

Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlour

Not included in the cost.

Ingredients

  • 1 cup salted butter
  • 1 cup powdered sugar
  • 1 egg
  • 2 tsp vanilla
  • 2 1/2 cups flour
  • 1/2 cup unsweetened cocoa powder
  • 1 tsp salt
  • 4 oz white baking chocolate or 4 ounces almond bark
  • 8 peppermint candies

Steps

  1. Beat the butter and powdered sugar until smooth, then beat in the egg and vanilla.
  2. Mix in the flour, cocoa, and salt until a soft dough forms.
  3. Cover the dough and chill it for 2 hours.
  4. Heat the oven to 350 F, scoop the dough onto two baking sheets, and bake for 10 to 12 minutes.
  5. Cool the cookies completely, melt the white baking chocolate, and spread it over the cookies.
  6. Crush the peppermint candies and sprinkle them over the melted chocolate, then let it set for 30 minutes.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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