Dinner for 4
Chipotle Raspberry Pork Chops
Bone-in pork chops sear until tender, then are coated with a warm raspberry and chipotle glaze.
$6.46for 4 servings
$1.62 per serving$6.46 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Photo: tasteofhome.com
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanDairy-freeGluten-freeHigh-proteinBudgetFamilyDinnersSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Jelly or jam$0.16/oz typical | 5.5 oz | $0.88Typical price |
| Canned chiles and chipotles in adobo$0.35/oz typical | 1 oz | $0.35Typical price |
| Pork chops$2.99/lb typical | 1.75 lb | $5.23Typical price |
| Total for the servings shown | $6.46 | |
Ingredients
- 1/2 cup seedless raspberry preserves
- 1 chipotle pepper in adobo sauce
- 1/2 tsp salt
- 4 bone-in pork loin chops
Steps
- Season the pork chops with the salt and lightly oil a 12-inch skillet over medium-high heat.
- Sear the chops for 5 minutes per side, then lower the heat to medium.
- Stir the raspberry preserves and minced chipotle pepper together in a small bowl.
- Spread the glaze over the chops, cover, and cook for 3 minutes, until the pork reaches 145 F.
Swaps
- Pork chops for Chicken breast, bonelessabout $0.50/lb more at typical prices
Main ingredient on sale this week? See what to make with pork chops on sale.
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