Salefork
Home / Recipes / American

Dinner for 6

Chili Glazed Bacon

Bacon is baked slowly, then coated with a sweet chili, mustard, and honey glaze until browned and crisp.

$0.46per serving $
85 minstart to table
6servings

AmericanDairy-freeBudgetFamilyDinnersLunchesGame dayCold-weather comfortWinter

Ingredients

  • 3 tbsp kosher salt
  • 3 cups warm water
  • 2 tbsp balsamic vinegar
  • 1 tbsp brown sugar
  • 1 cup ice cubes
  • 1/2 tbsp each chili powder
  • 1/2 tsp each salt
  • 1/4 tsp each paprika
  • 1/4 cup asian sweet red chili sauce
  • 2 tbsp dijon mustard
  • 2 tbsp honey
  • 8 1/2 slices traditional bacon

Steps

  1. Heat the oven to 300 F.
  2. Line a large baking sheet with foil and place a wire rack on top.
  3. Arrange the bacon on the rack in a single layer.
  4. Bake the bacon for 45 minutes.
  5. Stir the chili sauce, mustard, honey, balsamic vinegar, brown sugar, chili powder, salt, and paprika together.
  6. Brush the glaze over the bacon and bake for 10 to 15 minutes more, until browned.
  7. Rest the bacon for 10 minutes before cutting or serving.

Main ingredient on sale this week? See what to make with bacon on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this