Appetizer for 24
Cheddar Sausage Balls
Sausage, cheddar, cream cheese, and biscuit mix bake into browned, tender bite-size balls.
Typical price
$1.97for 4 servings
$0.49 per serving$1.97 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 50 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
AmericanLow-carbBudgetAppetizersSnacksBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cheddar and shredded cheese$0.30/oz typical | 16 oz | $4.91Typical price |
| Cream cheese$0.30/oz typical | 8 oz | $2.40Typical price |
| Italian or breakfast sausage$4.49/lb typical | 1 lb | $4.49Typical price |
| Total for the servings shown | $11.80 | |
Ingredients
- 1 package (11 3/8 oz) red lobster cheddar bay biscuit mix
- 1 package (8 oz) cream cheese
- 1 1/4 cups sharp cheddar
- 1 lb breakfast sausage
Steps
- Heat the oven to 375 F.
- Mix the sausage, biscuit mix, cream cheese, and cheddar in a large bowl.
- Shape the mixture into 24 equal balls.
- Arrange the balls on a large baking sheet.
- Bake for 25 minutes, until browned and the centers reach 160 F.
Swaps
- Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
- Cheddar and shredded cheese for Mozzarellaabout the same price
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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