Appetizer for 12
Sausage Pinwheels
Cooked sausage and cream cheese roll inside crescent dough, then bake into golden bite-sized pinwheels.
Typical price
$4.62for 4 servings
$1.16 per serving$4.62 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanBudgetAppetizersSnacksBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Italian or breakfast sausage$4.49/lb typical | 1 lb | $4.49Typical price |
| Pie crust, puff pastry, wonton wrappers$3.49 each typical | 2 | $6.98Typical price |
| Cream cheese$0.30/oz typical | 8 oz | $2.40Typical price |
| Total for the servings shown | $13.87 | |
Ingredients
- 1 lb bulk sausage
- 2 cans (8 oz) refrigerated crescent rolls
- 1 package (8 oz) cream cheese
Steps
- Heat the oven to 375 F and line a baking sheet with the crescent dough.
- Cook the sausage in a large skillet over medium heat for 8 minutes, until it reaches 160 F.
- Stir the hot sausage and cream cheese together until combined.
- Spread the filling over the dough, roll it tightly, and slice it into rounds.
- Arrange the rounds on the baking sheet and bake at 375 F for 15 minutes.
Swaps
- Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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