Side dishe for 8
Carrot Apple Slaw
Shredded carrots and tart apples are dressed with orange juice, olive oil, parsley, salt, and pepper before chilling.
$1.69for 4 servings
$0.42 per serving$1.69 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishesNo-cookFallSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Carrots$1.09/lb typical | 0.6 lb | $0.64Typical price |
| Apples$1.79/lb typical | 0.75 lb | $1.34Typical price |
| Oranges$1.49/lb typical | 0.4 lb | $0.56Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.09Typical price |
| Total for the servings shown | $3.37 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
Ingredients
- 3 large carrots
- 2 granny smith apples
- 1 orange
- 3 tbsp extra-virgin olive oil
- 2 tbsp fresh italian parsley
- fresh ground black pepper
- 1/4 tsp kosher salt
Steps
- Shred the carrots and apples into a large bowl.
- Juice the orange over the vegetables.
- Whisk the olive oil, parsley, salt, and pepper in a small bowl.
- Toss the dressing with the carrots and apples.
- Chill the slaw for 45 minutes before serving.
Swaps
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
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Collections with this recipe
Vegetarian American No-cook side dishes 302Gluten-free American No-cook side dishes 238Dairy-free American No-cook side dishes 197Vegan American No-cook side dishes 74