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Dinner for 4

Buffalo Chicken Stuffed Peppers with bell peppers

$8.79for 435 minServes 4

Bell peppers hold creamy buffalo chicken and melted cheese, then bake until tender and bubbling.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 0.65 lb$3.49/lb typical0.65 lb$2.18Typical price
Bell peppers, 0.95 lb$2.49/lb typical0.95 lb$2.34Typical price
Poblano and other fresh chiles, 0.5$0.60 each typical0.5$0.30Typical price
Swiss, 2 oz$0.40/oz typical2 oz$0.80Typical price
Sour cream, 3.25 oz$0.14/oz typical3.25 oz$0.44Typical price
Cream cheese, 1 oz$0.30/oz typical1 oz$0.30Typical price
Green onions, 0.5$1.19 each typical0.5$0.59Typical price
Blue cheese, 1 oz$0.80/oz typical1 oz$0.80Typical price
Red onions, a little$1.49/lb typicala little$0.07Typical price
Total for the servings shown$8.79

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap red onions for onionsabout $0.20/lb less at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Hot sauceSalt and pepper

Not included in the cost.

  • 35 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanGluten-freeLow-carbHigh-proteinBudgetFamilyDinnersGame day

Typical price

$2.20 per serving$8.79 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 cups cooked shredded chicken
  • 2 large bell peppers
  • 1 jalapeño (optional)
  • 1 cup grated pepper jack or mozzarella cheese (optional)
  • 1/3 cup frank’s red hot sauce (optional)
  • 1/4 cup greek yogurt
  • 2 tbsp cream cheese
  • salt and pepper (optional)
  • chopped green onion
  • extra hot sauce
  • ranch or blue cheese dressing
  • crumbled blue cheese or feta cheese
  • pickled red onion
  • sour cream

Steps

  1. Heat the oven to 400 F and halve the bell peppers lengthwise.
  2. Stir the chicken, hot sauce, Greek yogurt, cream cheese, salt, and pepper in a bowl.
  3. Fill the pepper halves with the chicken mixture and place them in a baking dish.
  4. Sprinkle the cheese over the peppers and bake for 20 minutes.
  5. Broil for 1 to 2 minutes, if needed, until the cheese bubbles and the filling reaches 165 F.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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