Dinner for 4

Bruschetta Pasta

Name: Bruschetta Pasta
Total time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 8 oz pasta; 2 cloves garlic; 3 tbsp extra virgin olive oil; 3 tbsp red onion; 1 1/2 tbsp balsamic vinegar; 2 cups fresh tomatoes; 1/3 cup fresh basil leaves; salt (optional); freshly ground black pepper (optional); 1/2 cup parmesan cheese (optional); crushed red pepper flakes (optional)

Cooked pasta is tossed with tomatoes, garlic, basil, onion, balsamic vinegar, and olive oil for a fresh dinner.

$0.84per serving $

25 minstart to table

4servings

Italian Vegetarian Budget Family Dinners

Ingredients

8 oz pasta
2 cloves garlic
3 tbsp extra virgin olive oil
3 tbsp red onion
1 1/2 tbsp balsamic vinegar
2 cups fresh tomatoes
1/3 cup fresh basil leaves
salt (optional)
freshly ground black pepper (optional)
1/2 cup parmesan cheese (optional)
crushed red pepper flakes (optional)

Steps

Cook the pasta in salted water according to the package directions, then drain it.
Chop the tomatoes, red onion, garlic, and basil.
Mix the tomatoes, onion, garlic, basil, balsamic vinegar, olive oil, salt, pepper, and red pepper flakes in a large bowl.
Toss the warm pasta with the tomato mixture.
Stir in the Parmesan cheese and serve warm.