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Side dishe for 4

Broiled Miso Cod Vegetables

Cod marinates in sweet miso, then broils with asparagus and mushrooms until flaky and fully cooked.

Typical price

$14.62for 4 servings

$3.65 per serving$14.62 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

JapaneseDairy-freeSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
White fish (tilapia, cod, haddock)$6.99/lb typical1 lb$6.99Typical price
Asparagus$3.49/lb typical1 lb$3.49Typical price
Mushrooms$0.40/oz typical8 oz$3.20Typical price
Total for the servings shown$14.62

Pantry staples you likely have

Sugar and brown sugarRelish, dressings, steak sauceWine, beer and spiritsOlive and cooking oilAsian sauces and pastesSalt and pepper

Not included in the cost.

Ingredients

  • 1 lb cod filet
  • 3 tbsp sugar
  • 1/4 cup water
  • 1/4 cup yellow miso paste
  • 2 tbsp mirin or sake or combination of both
  • 2 tbsp vegetable oil
  • 1/2 tsp sesame oil
  • 1 lb slender asparagus spears
  • 1/2 lb shiitake mushrooms
  • kosher salt and freshly ground black pepper

Steps

  1. Whisk sugar, water, miso, mirin, vegetable oil, sesame oil, salt, and pepper in a bowl.
  2. Coat the cod with half the mixture and refrigerate it for 20 minutes.
  3. Heat the broiler to 500 F and arrange asparagus and mushrooms on a broiler pan.
  4. Toss the vegetables with the remaining miso mixture and broil for 5 minutes.
  5. Add the cod to the pan and broil for 8 to 10 minutes until it flakes easily and reaches 145 F.
  6. Season the vegetables with salt and pepper before serving.

Swaps

  • White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

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