Dinner for 4
Bourbon Glazed Salmon with lemons and limes
$16.82for 418 minServes 4
Salmon fillets cook in a skillet while orange juice, bourbon, honey, and soy sauce reduce into a glossy glaze.
Photo: kitchenswagger.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Salmon fillets$9.99/lb typical | 1.5 lb | $14.98Typical price |
 | Lemons and limes$0.60 each typical | 0.5 | $0.30Typical price |
 | Juice, soda and mixers$0.04/oz typical | 2 oz | $0.08Typical price |
 | Garlic$0.75 each typical | a little | $0.08Typical price |
| Total for the servings shown | $16.82 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperHoney or maple syrupSoy sauceWine, beer and spiritsOlive and cooking oilDried herbs, spices and seasoning blendsHot sauce
Not included in the cost.
Swaps
- Swap Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
- 18 minstart to table
- Easydifficulty
- 4servings as written
- $$$typical cost tier
AmericanHigh-proteinFamilyDinners
$4.20 per serving$16.82 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 salmon filets
- 1 lemon (optional)
- 1 tbsp oil
- salt and pepper to taste (optional)
- 1/4 cup orange juice
- 2 tbsp honey
- 2 tbsp low-sodium soy sauce
- 1 1/2 tbsp bourbon
- 1 tbsp olive oil
- 1 clove garlic
- 1/2 tsp ground ginger
- 1 pinch sriracha
Steps
- Whisk orange juice, honey, soy sauce, bourbon, garlic, ginger, and sriracha in a small bowl.
- Heat the oil in a large skillet over medium heat.
- Season the salmon with salt and pepper, then place it in the skillet.
- Cook the salmon for 4 minutes per side, until it reaches 145°F and flakes easily.
- Pour in the glaze and simmer for 2 minutes, turning the salmon to coat it.
Main ingredient on sale this week? See what to make with salmon fillets on sale.
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