Breakfast for 1
Blueberry Banana Overnight Oats
$6.95for 4245 minServes 1
Quick oats soften overnight with milk, banana, chia seeds, blueberries, cinnamon, and crunchy pecans.
Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Oats, 0.75 oz$0.10/oz typical | 0.75 oz | $0.08Typical price |
 | Milk, 4.25 oz$0.04/oz typical | 4.25 oz | $0.17Typical price |
 | Bananas, 0.15 lb$0.62/lb typical | 0.15 lb | $0.09Typical price |
 | Nuts and seeds, 0.5 oz$0.70/oz typical | 0.5 oz | $0.30Typical price |
 | Berries, 2.5 oz$0.40/oz typical | 2.5 oz | $1.00Typical price |
| Total for the servings shown | $1.74 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 245 minstart to table
- Involveddifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfastsLunchesNo-cookSummer
$1.74 per serving$6.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/4 cup quick oats
- 1/2 cup milk
- 1/2 banana
- 1/2 tbsp chia seeds
- 1/2 cup blueberries
- monk fruit sweetener (optional)
- 1 pinch cinnamon
- 1 tbsp chopped pecans
Steps
- Mash the banana in a jar or small bowl.
- Stir in the oats, milk, chia seeds, cinnamon, and optional monk fruit sweetener.
- Fold in the blueberries and chopped pecans.
- Cover and refrigerate for 4 hours, or until the oats are soft and thick.
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Collections with this recipe
Vegetarian American No-cook breakfasts 70Vegetarian No-cook breakfasts 80American No-cook breakfasts 73No-cook breakfasts 85