Dinner for 2

Baked Pineapple Chicken

Name: Baked Pineapple Chicken
Total time: 60 min
Yield: 2 servings
Cuisine: Hawaiian and Pacific
Ingredients: 1/4 cup chicken broth; 3 tbsp reduced-sodium soy sauce; 1 tsp ground ginger; 2 bone-in chicken breast halves; 1 can (8 oz) unsweetened crushed pineapple; 1 tsp cornstarch; 2 tsp orange marmalade; 1 tsp lemon juice

Bone-in chicken breasts bake in a pineapple, soy, ginger, and marmalade sauce until tender and fully cooked.

Typical price

$7.61for 4 servings

$1.90 per serving$7.61 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

60 minstart to table
Mediumdifficulty
2servings as written
$typical cost tier

Hawaiian and Pacific Dairy-free Budget Dinners Fall

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Broth or stock$0.07/oz typical	2 oz	$0.15Typical price
Chicken breast, boneless$3.49/lb typical	0.75 lb	$2.62Typical price
Canned fruit$0.12/oz typical	8 oz	$0.96Typical price
Jelly or jam$0.16/oz typical	0.5 oz	$0.07Typical price
Juice, soda and mixers$0.04/oz typical	a little	$0.01Typical price
Total for the servings shown		$3.80

Pantry staples you likely have

Soy sauceDried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

1/4 cup chicken broth
3 tbsp reduced-sodium soy sauce
1 tsp ground ginger
2 bone-in chicken breast halves
1 can (8 oz) unsweetened crushed pineapple
1 tsp cornstarch
2 tsp orange marmalade
1 tsp lemon juice

Steps

Heat the oven to 375 F and place the chicken breasts in a 9-by-13-inch baking dish.
Whisk the broth, soy sauce, ginger, pineapple, marmalade, lemon juice, and cornstarch in a bowl.
Pour the pineapple mixture over the chicken and cover the dish with foil.
Bake for 40 minutes, then remove the foil.
Bake uncovered for 10 minutes, until the chicken reaches 165 F at the thickest part.