Side dishe for 4

Avocado Caprese Salad

Name: Avocado Caprese Salad
Total time: 5 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 2 cups fresh arugula; 2 1/2 campari or cocktail style tomatoes; 1/2 avocado; 3 slices fresh mozzarella cheese; fresh basil leaves; 1 tbsp extra virgin olive oil; 1 1/2 tsp balsamic vinegar; generous pinch of sugar or dollop of honey; kosher salt and freshly ground black pepper

Arugula, tomatoes, avocado, and mozzarella are tossed with a sweet balsamic dressing for a fresh salad.

$0.94per serving $

5 minstart to table

4servings

Mediterranean Vegetarian Gluten-free Budget Side dishes Lunches No-cook Summer

Ingredients

2 cups fresh arugula
2 1/2 campari or cocktail style tomatoes
1/2 avocado
3 slices fresh mozzarella cheese
fresh basil leaves
1 tbsp extra virgin olive oil
1 1/2 tsp balsamic vinegar
generous pinch of sugar or dollop of honey
kosher salt and freshly ground black pepper

Steps

Whisk the olive oil, balsamic vinegar, sugar or honey, salt, and pepper in a small bowl.
Arrange the arugula on a serving plate.
Slice the tomatoes, avocado, and mozzarella, then place them over the arugula.
Drizzle the dressing over the salad and scatter the basil leaves on top.