Salefork
Home / Recipes / Mediterranean

Side dishe for 6

Artichoke Salad

This no-cook salad combines artichokes, capers, vegetables, mozzarella, and grilled chicken, then chills before serving.

$1.69per serving $
45 minstart to table
6servings

MediterraneanGluten-freeLow-carbBudgetSide dishesNo-cookSpringSummer

Ingredients

  • 1/2 lb artichoke heart
  • 1/2 cup capers
  • 3 1/2 pieces marinated roasted red peppers
  • 1 cup fresh mozzarella cheese
  • 10 cherry tomatoes
  • 2 stalks celery
  • 2 grilled chicken breasts

Steps

  1. Drain the artichoke hearts, capers, and roasted red peppers, then chop the peppers.
  2. Halve the cherry tomatoes, slice the celery, cube the mozzarella, and chop the grilled chicken.
  3. Combine all ingredients in a large bowl and toss gently.
  4. Check that the thickest part of the poultry reaches 165 F before serving.
  5. Cover and chill the salad for 30 minutes before serving.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Gluten-free Mediterranean No-cook side dishes 44Gluten-free No-cook side dishes 395Low-carb No-cook side dishes 105Mediterranean No-cook side dishes 80