Salefork

Breakfast for 5

Apple Oatmeal Waffles

Oats, applesauce, eggs, and fresh apple blend into a cinnamon batter that cooks crisp in a waffle iron.

$0.66per serving $
35 minstart to table
5servings

AmericanVegetarianKid-friendlyBudgetBreakfastsFall

Ingredients

  • 1/4 cup butter
  • 1 1/2 cups old fashioned oats
  • 1 1/2 tsp baking powder
  • 1 tsp cinnamon
  • 1/4 tsp fine sea salt
  • 3/4 cup unsweetened applesauce
  • 1/2 cup milk of choice
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 apple

Steps

  1. Melt the butter and cool it for 5 minutes.
  2. Blend the oats, baking powder, cinnamon, and salt until finely ground.
  3. Add applesauce, milk, eggs, vanilla, melted butter, and the apple, then blend until combined.
  4. Heat the waffle iron to medium-high and lightly coat it with cooking oil.
  5. Cook the batter in batches for 4 to 6 minutes per waffle, until browned and firm.

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