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Dessert for 4

Apple Fritters

Chopped apples fold into a sweet egg batter, then fry in hot oil until golden and cooked through.

$8.35per serving $$$$
35 minstart to table
4servings

AmericanVegetarianDessertsFall

Ingredients

  • 1 cup peeled and chopped apple
  • 1/2 cup granulated sugar
  • 2 eggs
  • flour
  • 1/4 cup unsalted butter
  • 1/8 tsp kosher salt
  • 2 1/2 quarts peanut or canola oil
  • powdered sugar

Steps

  1. Stir the apples, sugar, eggs, salt, and enough flour to make a thick batter.
  2. Heat the oil to 350 F in a deep, heavy pot.
  3. Drop rounded spoonfuls of batter into the oil without crowding the pot.
  4. Fry the fritters for 3 to 4 minutes per side until golden and cooked through.
  5. Drain the fritters on paper towels, dust them with powdered sugar, and serve warm.

Main ingredient on sale this week? See what to make with eggs on sale.

Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.

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