What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Sandwich bread, 0.25$2.49 each typical | 0.25 | $0.37Typical price |
 | Apples, 0.3 lb$1.79/lb typical | 0.3 lb | $0.50Typical price |
 | Nuts and seeds, 1.25 oz$0.70/oz typical | 1.25 oz | $0.79Typical price |
 | Eggs, 8$0.30 each typical | 8 | $2.40Typical price |
 | Swiss, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price |
| Total for the servings shown | $4.57 | ||
Pantry staples you likely have
Salt and pepperSugar and brown sugar
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianBudgetSide dishesThanksgiving on a budgetFall
Typical price
$1.14 per serving$4.57 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 cups cornbread
- 1/2 cup dried apples
- 1/2 cup apple jelly
- 1/4 cup walnuts
- kosher salt
- freshly ground black pepper
- 2 tbsp white granulated sugar
- 4 egg yolks
- 4 egg whites
- 1/4 cup shredded fontina cheese
Steps
- Heat the oven to 350 F and oil an 8-inch square baking dish.
- Mix the cornbread, dried apples, walnuts, sugar, salt, and pepper in a bowl.
- Beat the egg yolks with the apple jelly, then stir them into the cornbread mixture.
- Beat the egg whites until stiff, fold them into the mixture, and spread it in the dish.
- Sprinkle the fontina over the top and bake for 25 minutes, until the eggs are firm.
Main ingredient on sale this week? See what to make with eggs on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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