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Dessert for 8

Apple Cobbler (8 servings)

Tart apples bake beneath a tender cream biscuit topping with brown sugar and cinnamon until bubbling and golden.

Typical price

$3.57for 4 servings

$0.89 per serving$3.57 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDessertsFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Apples$1.79/lb typical2 lb$3.58Typical price
Juice, soda and mixers$0.04/oz typical0.5 oz$0.02Typical price
Butter$0.40/oz typical3 oz$1.20Typical price
Heavy cream$0.22/oz typical5.5 oz$1.22Typical price
Total for the servings shown$7.15

Pantry staples you likely have

Syrups, molasses, powdered sugarFlourDried spices (cumin, paprika, chili powder, oregano)Sugar and brown sugarBaking powder and soda

Not included in the cost.

Ingredients

  • 2 lb tart apples
  • 1/4 cup light brown sugar
  • 1 tbsp all-purpose flour
  • 1 tbsp fresh lemon juice
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1 1/2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 2 1/4 tsp baking powder
  • 1/2 tsp salt
  • 6 tbsp unsalted butter
  • 2/3 cup heavy whipping cream

Steps

  1. Heat the oven to 375 F and butter a 9-by-13-inch baking dish.
  2. Peel and slice the apples, then toss them with brown sugar, 1 tablespoon flour, lemon juice, cinnamon, and salt.
  3. Spread the apples in the dish and bake for 15 minutes.
  4. Mix 1 1/2 cups flour, granulated sugar, baking powder, and salt, then cut in the butter.
  5. Stir in the cream, spoon the dough over the apples, and bake for 40 minutes until golden and bubbling.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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