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Dessert for 9

Apple Cheddar Crumble Bars

Oat and flour crumble surrounds apple slices, sharp cheddar, and pecans in baked bars with a crisp topping.

$0.62per serving $
45 minstart to table
9servings

AmericanVegetarianBudgetDessertsFall

Ingredients

  • 1 cup oats
  • 1 cup whole wheat pastry flour
  • 1 cup almond flour
  • 1/2 cup packed brown sugar
  • 1/2 tsp baking soda
  • 2 tbsp milk
  • 1 apple
  • thin slices of sharp cheddar cheese
  • 1/4 cup chopped pecans

Steps

  1. Heat the oven to 350 F and lightly oil an 8-inch square baking pan.
  2. Stir the oats, whole wheat pastry flour, almond flour, brown sugar, baking soda, and milk until crumbly.
  3. Press two-thirds of the mixture into the prepared pan.
  4. Layer the apple slices and cheddar over the crust.
  5. Sprinkle the remaining crumble and pecans over the top.
  6. Bake at 350 F for 25 to 30 minutes, until golden and firm.
  7. Cool the bars for 5 minutes before cutting.

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