Side dishe for 2

Almond Milk Pepper Jack Cheese

Name: Almond Milk Pepper Jack Cheese
Total time: 25 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 1/2 cups almond milk; 1 1/2 tbsp tapioca starch or use arrowroot starch; 1 1/2 tbsp cornstarch or arrowroot starch; 1 1/2 tbsp chickpea flour; 2 tbsp or more nutritional yeast; 2 tbsp extra virgin olive oil; 2 tsp or more lemon juice; 1 tsp apple cider vinegar; 5/8 tsp salt; 1/2 tsp garlic powder or use 1 tsp garlic paste; 1/2 tsp onion powder; 1/2 tsp or more red pepper flakes

Almond milk thickens with starches, chickpea flour, seasonings, oil, and lemon juice into a warm cheese-style sauce.

Typical price

$2.60for 4 servings

$0.65 per serving$2.60 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: veganricha.com

25 minstart to table
Easydifficulty
2servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Budget Side dishes

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Almond, soy or oat milk$0.05/oz typical	13 oz	$0.64Typical price
Total for the servings shown		$1.30

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaFlourCooking spray, shortening, ghee, coconut and sesame oilVinegarDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

1 1/2 cups almond milk
1 1/2 tbsp tapioca starch or use arrowroot starch
1 1/2 tbsp cornstarch or arrowroot starch
1 1/2 tbsp chickpea flour
2 tbsp or more nutritional yeast
2 tbsp extra virgin olive oil
2 tsp or more lemon juice
1 tsp apple cider vinegar
5/8 tsp salt
1/2 tsp garlic powder or use 1 tsp garlic paste
1/2 tsp onion powder
1/2 tsp or more red pepper flakes

Steps

Whisk the almond milk, tapioca starch, cornstarch, chickpea flour, nutritional yeast, salt, garlic powder, onion powder, and red pepper flakes in a medium saucepan.
Cook the mixture over medium heat for 8 to 10 minutes, whisking often, until thick and smooth.
Stir in the olive oil, lemon juice, and apple cider vinegar.
Cook for 3 more minutes over low heat, stirring until glossy.
Taste and adjust the salt, lemon juice, or red pepper flakes before serving warm.