Dinner for 5
Air Fryer Chicken Thighs (8 servings)
$5.02for 425 minServes 5
Skin-on chicken thighs are seasoned with paprika and herbs, then air-fried until crisp outside and juicy inside.

Photo: primaverakitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken thighs, 2.5 lb$2.29/lb typical | 2.5 lb | $5.72Typical price | |
| Total for the servings shown | $6.28 | ||
Swaps
- Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 5servings (the source says 8, which counts pieces)
- $typical cost tier
AmericanDairy-freeGluten-freeLow-carbBudgetFamilyDinnersAir fryer
$1.26 per serving$5.02 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 8 boneless chicken thighs with skin
- 1 tsp dried oregano
- 1 tbsp paprika
- 1 tsp garlic powder
- 1/2 tsp ground coriander
- 1/2 tsp cumin
- salt and black pepper
Steps
- Mix the oregano, paprika, garlic powder, coriander, cumin, salt, and pepper.
- Pat the chicken thighs dry and coat them evenly with the seasoning.
- Preheat the air fryer to 400 F for 3 minutes.
- Place the thighs skin-side down in the basket without crowding.
- Air-fry for 10 minutes, then turn the thighs skin-side up.
- Cook for 8 to 12 minutes more, until the skin is crisp and the meat reaches 165 F.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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