Dinner for 5

Thai Basil Beef with ground beef

Name: Thai Basil Beef with ground beef
Total time: 25 min
Yield: 5 servings
Cuisine: Thai
Ingredients: 2 tbsp reduced sodium soy sauce; 2 tbsp fish sauce; 2 tbsp brown sugar; 1 tbsp oyster sauce; 1 tbsp lime juice; 1/2 tsp each ground coriander; 1 tsp asian chili sauce (optional); 1 tsp toasted sesame oil; 1 tsp cornstarch; 1 tbsp vegetable oil; 1 lb lean ground beef; 6 cloves garlic; 1/2 sweet onion; 1 small bell pepper; 1 cup thai basil leaves

Ground beef cooks with garlic, peppers, onion, basil, and a savory chili sauce for a quick skillet dinner.

$1.53per serving $

25 minstart to table

5servings

Thai Dairy-free Budget Family Dinners

Ingredients

2 tbsp reduced sodium soy sauce
2 tbsp fish sauce
2 tbsp brown sugar
1 tbsp oyster sauce
1 tbsp lime juice
1/2 tsp each ground coriander
1 tsp asian chili sauce (optional)
1 tsp toasted sesame oil
1 tsp cornstarch
1 tbsp vegetable oil
1 lb lean ground beef
6 cloves garlic
1/2 sweet onion
1 small bell pepper
1 cup thai basil leaves

Steps

Whisk the soy sauce, fish sauce, brown sugar, oyster sauce, lime juice, coriander, chili sauce, sesame oil, and cornstarch.
Heat the vegetable oil in a large skillet over medium-high heat.
Cook the beef for six minutes, breaking it apart, until it reaches 160 F.
Add the garlic, peppers, onion, and sauce, then cook for five minutes until the vegetables soften.
Stir in the Thai basil and cook for two minutes until wilted.

Main ingredient on sale this week? See what to make with ground beef on sale.