Dinner for 4

Instant Pot Chili

Name: Instant Pot Chili
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/4 lb ground beef; 1 onion; 4 cloves garlic; 2 cans (18 1/4 oz) red kidney beans; 3 tbsp tomato paste; 1 can (28 oz) crushed tomatoes; 1 1/2 tbsp chili powder; 1 tbsp cumin seed; 1 tsp dried oregano; 1 tbsp olive oil; 1 tbsp apple cider vinegar (optional); brown sugar (optional); 1 cup unsalted chicken stock; 2 tbsp fish sauce; 1 tbsp regular soy sauce; 1 tsp unsweetened cocoa powder; lime; sour cream; jalapeno pepper; green onions; cheddar cheese

Ground beef, beans, tomatoes, and spices pressure-cook with broth for a deeply seasoned chili in under an hour.

$3.88per serving $$$

45 minstart to table

4servings

American Dinners Instant Pot Game day Cold-weather comfort Winter

Ingredients

1 1/4 lb ground beef
1 onion
4 cloves garlic
2 cans (18 1/4 oz) red kidney beans
3 tbsp tomato paste
1 can (28 oz) crushed tomatoes
1 1/2 tbsp chili powder
1 tbsp cumin seed
1 tsp dried oregano
1 tbsp olive oil
1 tbsp apple cider vinegar (optional)
brown sugar (optional)
1 cup unsalted chicken stock
2 tbsp fish sauce
1 tbsp regular soy sauce
1 tsp unsweetened cocoa powder
lime
sour cream
jalapeno pepper
green onions
cheddar cheese

Steps

Set a 6-quart pressure cooker to sauté, add the olive oil, and cook the onion and garlic for 5 minutes.
Add the ground beef and cook for 7 minutes, breaking it apart until it reaches 160 F.
Stir in the tomato paste, chili powder, cumin, oregano, crushed tomatoes, beans, chicken stock, fish sauce, soy sauce, and cocoa powder.
Lock the lid, cook at high pressure for 15 minutes, and let the pressure release naturally for 10 minutes.
Release any remaining pressure, then stir in the vinegar and brown sugar, if using.
Serve with lime, sour cream, jalapeno, green onions, or cheddar cheese, if using.

Main ingredient on sale this week? See what to make with ground beef on sale.