Dinner for 3
Teriyaki Shrimp
Shrimp cooks quickly in a sweet, tangy soy sauce glaze flavored with garlic, ginger, sesame oil, and sriracha.
$16.15for 4 servings
$4.04 per serving$16.15 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cookingclassy.com
- 25 minstart to table
- Easydifficulty
- 3servings (the source says 4, which counts pieces)
- $$$typical cost tier
JapaneseDairy-freeBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Garlic$0.75 each typical | a little | $0.04Typical price |
| Fresh ginger$0.40/oz typical | a little | $0.05Typical price |
| Shrimp$7.99/lb typical | 1.25 lb | $9.99Typical price |
| Green onions$1.19 each typical | a little | $0.07Typical price |
| Total for the servings shown | $12.11 | |
Pantry staples you likely have
Soy sauceWine, beer and spiritsHoney or maple syrupVinegarAsian sauces and pastesHot sauceCornstarch, vanilla, yeast, cocoaOlive and cooking oil
Not included in the cost.
Ingredients
- 2 1/2 tbsp soy sauce
- 3 tbsp mirin
- 3 tbsp water
- 3 tbsp honey
- 1 tbsp rice vinegar
- 1/2 tsp sesame oil
- 1 tsp sriracha
- 1 1/2 tsp minced garlic
- 1 1/2 tsp peeled and minced ginger
- 2 tsp cornstarch
- 1 1/4 lb extra large shrimp
- 1 tbsp olive oil
- 2 tbsp thinly sliced green onions (optional)
Steps
- Whisk the soy sauce, mirin, water, honey, rice vinegar, sesame oil, sriracha, garlic, ginger, and cornstarch in a bowl.
- Heat the olive oil in a large skillet over medium-high heat.
- Cook the shrimp for 2 minutes per side, until they begin turning pink.
- Pour in the sauce and simmer for 2 to 3 minutes, stirring, until thickened and the shrimp reach 145 F.
- Scatter the sliced green onions over the shrimp if using.
Swaps
- Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
Main ingredient on sale this week? See what to make with shrimp on sale.
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