Dinner for 5
Fried Shrimp
Breaded shrimp are coated with seasoned flour and panko, then pan-fried until crisp and safely cooked.
$11.02for 4 servings
$2.75 per serving$11.02 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cookingclassy.com
- 35 minstart to table
- Easydifficulty
- 5servings as written
- $$typical cost tier
JapaneseDairy-freeHigh-proteinBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Shrimp$7.99/lb typical | 1.5 lb | $11.98Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Sandwich bread$2.49 each typical | 0.25 | $0.50Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.02Typical price |
| Lemons and limes$0.60 each typical | 0.5 | $0.30Typical price |
| Total for the servings shown | $13.77 | |
Pantry staples you likely have
FlourDried spices (cumin, paprika, chili powder, oregano)Salt and pepperOlive and cooking oil
Not included in the cost.
Ingredients
- 1 1/2 lb extra large shrimp
- 1/2 cup all-purpose flour
- 1 1/2 tsp paprika
- 1/2 tsp garlic powder
- salt and freshly ground black pepper
- 2 large eggs
- 2 cups panko bread crumbs
- vegetable oil
- 1 tbsp minced fresh parsley (optional)
- 1 lemon (optional)
Steps
- Pat the shrimp dry and season them with salt and pepper.
- Mix the flour, paprika, and garlic powder in a shallow bowl.
- Beat the eggs in a second bowl, then place the panko in a third bowl.
- Coat each shrimp in flour, egg, and panko.
- Heat 1 inch of vegetable oil in a 12-inch skillet to 350 F.
- Fry the shrimp in batches for 2 to 3 minutes per side, until golden and 145 F.
Swaps
- Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
Main ingredient on sale this week? See what to make with shrimp on sale.
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Dairy-free Japanese dinners 123High-protein Japanese dinners 56Japanese dinners 134