Dessert for 4
Sweet Spiced Nuts
Mixed nuts are coated with spiced egg white and erythritol, then roasted until crisp and dry.
$14.68for 4 servings
$3.67 per serving$14.68 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 50 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
AmericanVegetarianDairy-freeGluten-freeDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Nuts and seeds$0.70/oz typical | 18 oz | $12.60Typical price |
| Total for the servings shown | $14.68 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 egg white
- 2 cups walnuts
- 1 cup macadamia nuts
- 1 cup pecans
- 3/4 cup erythritol
- 1 tsp kosher salt
- 1 tsp cinnamon
- 1/2 tsp ground cloves
- 1/4 tsp ground allspice
- 1/4 tsp nutmeg
Steps
- Heat the oven to 300 F and line a rimmed baking sheet.
- Whisk the egg white until foamy.
- Stir in the erythritol, salt, cinnamon, cloves, allspice, and nutmeg.
- Toss the walnuts, macadamia nuts, and pecans in the coating.
- Spread the nuts on the baking sheet and bake for 25 minutes, stirring halfway through.
- Cool the nuts on the sheet for 10 minutes.
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Dairy-free American desserts 541Gluten-free American desserts 381Gluten-free desserts 537