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Lunche for 6

Sun-Dried Tomato Focaccia Turkey Sandwiches

$4.76for 420 minServes 6

Sun-dried tomato focaccia holds deli turkey, tomato, sprouts, onion, mayonnaise, and pesto for a no-cook lunch.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Artichoke hearts, 1 oz$0.18/oz typical1 oz$0.18Typical price
Deli meat, 7 oz$0.55/oz typical7 oz$3.85Typical price
Fresh tomatoes, 0.4 lb$1.99/lb typical0.4 lb$0.78Typical price
Fresh peas and snap peas, a little$3.49/lb typicala little$0.22Typical price
Red onions, 1 lb$1.49/lb typical1 lb$1.49Typical price
Alfredo, 2.25 oz$0.18/oz typical2.25 oz$0.38Typical price
Total for the servings shown$7.14

Swaps

  • Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Mustard, mayo, ketchup

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

AmericanDairy-freeKid-friendlyBudgetLunchesThanksgiving on a budgetBack to schoolSummer

Typical price

$1.19 per serving$4.76 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 loaf of trader joe’s sun-dried tomato focaccia
  • 1 packages (7 oz) deli turkey
  • 1 large tomato
  • 1 handful greens - sprouts
  • 1 few pieces of thinly sliced red onion
  • 1/4 cup mayo
  • 1/4 cup pesto

Steps

  1. Cut the focaccia loaf into six sandwich portions and split each portion.
  2. Spread mayonnaise on one cut side and pesto on the other cut side.
  3. Layer the turkey, tomato, sprouts, and red onion onto the bottom halves.
  4. Close the sandwiches and rest them for 5 minutes before cutting.

Main ingredient on sale this week? See what to make with deli meat on sale.

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