Ingredients
- 3/4 cup warm water
- 1 tbsp active dry yeast
- 1/2 tbsp honey
- 1 1/2 tbsp olive oil
- 2 cups plus 2 tbsp all-purpose flour
- 3/4 tsp salt
- 1/2 cup pizza sauce
- 2 cups 8-10 oz shredded mozzarella cheese
- 6 slices deli ham
- 1 tomato
- 1 small red onion
- 6 1/2 mushrooms
- 1/4 cup black olives
- fresh basil leaves
Steps
- Stir warm water, yeast, honey, and olive oil in a bowl, then mix in flour and salt for 5 minutes.
- Knead the dough on a lightly floured surface for 8 minutes, place it in an oiled bowl, and cover it.
- Let the dough rise in a warm place for 90 minutes.
- Heat the oven to 475 F, stretch the dough onto a lightly oiled pizza pan, and let it rest for 10 minutes.
- Spread on pizza sauce, then add mozzarella, ham, tomato, onion, mushrooms, and olives.
- Bake the pizza for 15 minutes, then top it with fresh basil before serving.
Main ingredient on sale this week? See what to make with deli meat on sale.
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