Dinner for 4

Steak Fajita Grilled Cheese

Name: Steak Fajita Grilled Cheese
Total time: 20 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 tbsp olive oil; 2 tbsp worcestershire sauce; 1 whole lime; 2 cloves garlic; 1 tsp ground cumin; 3/4 tsp crushed red chili flakes; 1 pinch salt; 1 tsp brown sugar; 16 oz beef fillet steak; 1 brown onion; 1/2 large red bell pepper; 1/2 large yellow bell pepper; 1/2 large green bell pepper; 8 slices day-old sourdough bread; 1 whole ripe avocado; 8 slices mozzarella cheese; 1/4 cup salsa dip; 1/2 cup greek yoghurt/sour cream; fresh cilantro leaves

$19.94for 420 minServes 4

Cumin-lime steak, grilled peppers, avocado, and mozzarella are pressed between sourdough slices with salsa yogurt.

Photo: cafedelites.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Beef steak (sirloin, 1 lb$8.99/lb typical	1 lb	$8.99Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Bell peppers, 0.7 lb$2.49/lb typical	0.7 lb	$1.75Typical price
	Bagels, 4$0.70 each typical	4	$2.80Typical price
	Avocados, 1$1.29 each typical	1	$1.29Typical price
	Mozzarella, 6 oz$0.30/oz typical	6 oz	$1.80Typical price
	Salsa, 2.25 oz$0.14/oz typical	2.25 oz	$0.30Typical price
	Sour cream, 4.25 oz$0.14/oz typical	4.25 oz	$0.60Typical price
	Fresh herbs (cilantro, 0.25$1.49 each typical	0.25	$0.37Typical price
Total for the servings shown		$19.94

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices
Swap mozzarella for cheddar and shredded cheeseabout the same price
Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilAsian sauces and pastesDried herbs, spices and seasoning blendsSyrups, molasses, powdered sugar

Not included in the cost.

20 minstart to table
Mediumdifficulty
4servings as written
$$$typical cost tier

Mexican High-protein Family Lunches Dinners Grill Summer grilling Back to school Summer

Typical price

$4.99 per serving$19.94 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 tbsp olive oil
2 tbsp worcestershire sauce
1 whole lime
2 cloves garlic
1 tsp ground cumin
3/4 tsp crushed red chili flakes
1 pinch salt
1 tsp brown sugar
16 oz beef fillet steak
1 brown onion
1/2 large red bell pepper
1/2 large yellow bell pepper
1/2 large green bell pepper
8 slices day-old sourdough bread
1 whole ripe avocado
8 slices mozzarella cheese
1/4 cup salsa dip
1/2 cup greek yoghurt/sour cream
fresh cilantro leaves

Steps

Whisk the oil, Worcestershire sauce, lime juice, garlic, cumin, chili flakes, salt, and brown sugar in a bowl.
Coat the steak with the marinade and rest it for 5 minutes while heating the grill to 425 F.
Grill the steak, onion, and peppers for 4 to 6 minutes per side until the steak reaches 145 F.
Rest the steak for 2 minutes, then slice it thinly and separate the grilled vegetables.
Mix the salsa with the yogurt, then spread it over the bread slices.
Layer steak, vegetables, avocado, and mozzarella between the bread slices.
Grill the sandwiches for 2 minutes per side until golden and the cheese melts.

Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.