Dinner for 4

Spicy Shredded Chipotle Chicken

Name: Spicy Shredded Chipotle Chicken
Total time: 45 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 3 individual chipotle peppers in adobo sauce + 1 teaspoon of their sauce; 4 cloves garlic; 1 tbsp oil; 1 cup freshly squeezed orange juice; 1 1/2 cups reduced sodium chicken broth; 1/2 cup light beer; 1/2 cup fresh cilantro; 1 lb boneless skinless chicken breasts; 2 tsp yellow mustard

Chicken breasts simmer in a smoky chipotle, orange, and beer sauce before being shredded and coated with mustard.

$1.60per serving $

45 minstart to table

4servings

Mexican Dairy-free Budget Family Dinners

Ingredients

3 individual chipotle peppers in adobo sauce + 1 teaspoon of their sauce
4 cloves garlic
1 tbsp oil
1 cup freshly squeezed orange juice
1 1/2 cups reduced sodium chicken broth
1/2 cup light beer
1/2 cup fresh cilantro
1 lb boneless skinless chicken breasts
2 tsp yellow mustard

Steps

Chop the chipotle peppers, garlic, and cilantro, then stir them with orange juice, chicken broth, beer, and mustard.
Heat the oil in a large deep skillet over medium heat.
Add the chicken and pour the chipotle mixture over it.
Cover and simmer for 25 to 30 minutes until the chicken reaches 165 F.
Transfer the chicken to a bowl, shred it with two forks, and return it to the sauce.
Simmer uncovered for 5 minutes until the sauce coats the chicken.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.