Dinner for 6

Sheet-Pan Chicken Curry Dinner

Name: Sheet-Pan Chicken Curry Dinner
Total time: 60 min
Yield: 6 servings
Cuisine: African
Ingredients: 2 lb sweet potatoes; 2 cups fresh cauliflowerets; 1 large onion; 3 cloves garlic; 2 tbsp olive oil; 2 tsp curry powder; 5/8 tsp salt; 1 tsp lemon-pepper seasoning; 6 bone-in chicken thighs; 1 tsp smoked paprika; 1/4 cup chicken broth

Chicken thighs roast with curry-seasoned sweet potatoes, cauliflower, onion, and garlic on one large sheet pan.

$1.47per serving $

60 minstart to table

6servings

African Dairy-free Budget Family Dinners Sheet pan

Ingredients

2 lb sweet potatoes
2 cups fresh cauliflowerets
1 large onion
3 cloves garlic
2 tbsp olive oil
2 tsp curry powder
5/8 tsp salt
1 tsp lemon-pepper seasoning
6 bone-in chicken thighs
1 tsp smoked paprika
1/4 cup chicken broth

Steps

Heat the oven to 425 F and line a large sheet pan with oil.
Cut the sweet potatoes and onion into bite-size pieces, then toss them with the cauliflower, garlic, curry powder, salt, lemon pepper, and oil.
Spread the vegetables on the pan and roast for 20 minutes.
Season the chicken thighs with smoked paprika and place them over the vegetables with the broth.
Roast for 30 to 35 minutes more, until the vegetables are tender and the chicken reaches 165 F.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.