What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken, 1 lb$5.99/lb typical | 1 lb | $5.99Typical price |
 | Leeks and shallots, 0.2 lb$3.49/lb typical | 0.2 lb | $0.68Typical price |
 | Broccoli, 0.55 lb$1.99/lb typical | 0.55 lb | $1.12Typical price |
 | Mushrooms, 8.5 oz$0.40/oz typical | 8.5 oz | $3.36Typical price |
 | Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price |
 | Mint, a little$1.99 each typical | a little | $0.09Typical price |
 | Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.09Typical price |
 | Parmesan, 0.75 oz$0.55/oz typical | 0.75 oz | $0.36Typical price |
 | Bread crumbs, 0.75 oz$0.14/oz typical | 0.75 oz | $0.11Typical price |
| Total for the servings shown | $12.29 | ||
Swaps
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Salt and pepperDried herbs, spices and seasoning blendsWine, beer and spirits
Not included in the cost.
- 65 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanBudgetBreakfastsLunches
Typical price
$1.54 per serving$6.14 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 16 oz uncooked sweet italian chicken sausage
- 1 large shallot
- 3 cups uncooked broccoli rabe
- 24 baby bella mushrooms
- 2 cloves garlic
- 1/2 tsp kosher salt
- 1/8 tsp black pepper
- 1/4 tsp crushed red pepper flakes
- 3/4 tbsp fresh oregano
- 2 tbsp fresh parsley
- 1 oz white wine
- 3 tbsp grated parmesan cheese
- 3 tbsp plain breadcrumbs
Steps
- Heat the oven to 400 F and remove the stems from the mushrooms.
- Cook the sausage in a large skillet over medium heat, breaking it up, until it reaches 165 F, about 8 minutes.
- Add the shallot, broccoli rabe, garlic, salt, pepper, red pepper flakes, oregano, parsley, and wine, then cook for 6 minutes.
- Stir in the Parmesan and breadcrumbs, then cool the filling for 5 minutes.
- Fill the mushroom caps and arrange them in a greased 9-by-13-inch baking dish.
- Bake for 20 to 25 minutes, until the mushrooms are tender and the filling is hot.
Main ingredient on sale this week? See what to make with chicken or turkey sausage on sale.
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