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Dinner for 4

Sausage Broccoli Pasta

Italian sausage, pasta, and broccoli cook in one pot with cream, chicken broth, garlic, rosemary, and Parmesan.

$2.01per serving $$
30 minstart to table
4servings

ItalianKid-friendlyBudgetFamilyDinnersOne-pot

Ingredients

  • 2 tbsp olive oil
  • 1/2 white onion
  • 8 oz italian sausage
  • 4 cloves garlic
  • 2 cups low-sodium chicken broth
  • 1 1/2 cups heavy cream
  • 1/2 tsp dried rosemary
  • 1 1/2 cups uncooked medium pasta shells or another small shape
  • 1 1/2 cups broccoli florets
  • 1/4 cup grated parmesan cheese (optional)

Steps

  1. Heat the olive oil in a large pot over medium heat, then cook the onion and sausage for 6 minutes until the sausage reaches 160 F.
  2. Add the garlic and rosemary, then cook for 1 minute.
  3. Pour in the broth and cream, then stir in the pasta and broccoli.
  4. Bring the mixture to a gentle boil, reduce the heat, and simmer uncovered for 12 to 15 minutes until the pasta is tender.
  5. Stir in the Parmesan, then season with salt and pepper and cook for 1 minute.

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