Breakfast for 9

Salted Maple Pecan Bites

Name: Salted Maple Pecan Bites
Total time: 15 min
Yield: 9 servings
Cuisine: American
Ingredients: 1 cup raw pecans; 1 cup pitted soft large medjool dates; 2 1/2 tbsp pure maple syrup; 1/2 cup rolled oats; 1/2 tsp kosher salt; 1 tsp vanilla extract; 1 tsp ground cinnamon; flaky sea salt (optional)

Pecans, dates, oats, maple syrup, and spices blend into soft, no-bake bites rolled and finished with flaky salt.

$0.62per serving $

15 minstart to table

9servings

American Vegetarian Dairy-free Kid-friendly Budget Breakfasts Game day Back to school Fall

Ingredients

1 cup raw pecans
1 cup pitted soft large medjool dates
2 1/2 tbsp pure maple syrup
1/2 cup rolled oats
1/2 tsp kosher salt
1 tsp vanilla extract
1 tsp ground cinnamon
flaky sea salt (optional)

Steps

Pulse the pecans and oats in a food processor until finely chopped.
Add the dates, maple syrup, vanilla, cinnamon, and kosher salt, then process until a sticky mixture forms.
Roll the mixture into 9 equal balls with lightly oiled hands.
Sprinkle the bites with flaky sea salt, if using.
Chill the bites for 10 minutes before serving.