Side dishe for 6
Ruby Raspberry Slaw
$1.66for 425 minServes 6
Cabbage, carrots, and raspberries are tossed with creamy mayonnaise and raspberry vinaigrette for a crisp slaw.
Photo: tasteofhome.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Cabbage$0.79/lb typical | 0.9 lb | $0.69Typical price |
| Carrots$1.09/lb typical | 0.3 lb | $0.31Typical price |
 | Berries$0.40/oz typical | 2.5 oz | $1.00Typical price |
| Total for the servings shown | $2.50 | ||
Pantry staples you likely have
Relish, dressings, steak sauceMustard, mayo, ketchup
Not included in the cost.
Swaps
- Swap Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- 25 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianDairy-freeLow-carbBudgetSide dishesLunchesNo-cookBack to schoolSummer
$0.42 per serving$1.66 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 cups shredded red cabbage
- 2 cups shredded cabbage
- 1 cup shredded carrots
- 1/4 cup prepared raspberry vinaigrette
- 3 tbsp mayonnaise
- 1/4 tsp pepper
- 1/2 cup fresh raspberries
Steps
- Whisk the raspberry vinaigrette, mayonnaise, and black pepper in a large bowl.
- Add the red cabbage, cabbage, and carrots, and toss until evenly coated.
- Fold in the fresh raspberries gently.
- Chill the slaw for 20 minutes before serving.
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Collections with this recipe
Dairy-free American 30-minute side dishes 326Vegetarian American No-cook side dishes 302Low-carb American 30-minute side dishes 200Dairy-free American No-cook side dishes 197