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Home / Recipes / American

Dinner for 4

Rotisserie Chicken Potato Bake

$6.89for 475 minServes 4

Seasoned chicken thighs bake over creamy potatoes, onion, garlic, milk, and parmesan until tender and fully cooked.

Rotisserie Chicken Potato Bake

Photo: recipetineats.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken thighs, 1.25 lb$2.29/lb typical1.25 lb$2.86Typical price
Onions, 0.5 lb$1.29/lb typical0.5 lb$0.65Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Potatoes, 1.5 lb$0.99/lb typical1.5 lb$1.48Typical price
Milk, 8.5 oz$0.04/oz typical8.5 oz$0.34Typical price
Parmesan, 1.75 oz$0.55/oz typical1.75 oz$0.96Typical price
Total for the servings shown$6.89

Swaps

  • Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oil

Not included in the cost.

  • 75 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $typical cost tier

AmericanGluten-freeHigh-proteinBudgetFamilyDinnersCold-weather comfortWinter

Typical price

$1.72 per serving$6.89 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1 tsp paprika
  • 1 1/2 tsp dried thyme leaves
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 chicken thigh fillets
  • 1 tbsp olive oil
  • 1 large onion
  • 2 cloves garlic
  • 1 1/2 lb / 750g potatoes
  • 1 cup milk
  • 1 tsp salt
  • black pepper
  • 1/2 cup parmesan

Steps

  1. Heat the oven to 400 F and grease a 9-by-13-inch baking dish with oil.
  2. Mix the onion powder, garlic powder, paprika, thyme, salt, and pepper, then coat the chicken thighs.
  3. Cook the sliced onion and minced garlic in oil in a skillet over medium heat for 5 minutes.
  4. Slice the potatoes thinly, arrange them in the dish, and pour the milk over them.
  5. Place the chicken over the potatoes and bake for 45 minutes.
  6. Sprinkle on the parmesan and bake for 5 to 10 minutes more, until the chicken reaches 165 F and the potatoes are tender.

Plan around it

Dinners under $2 a servingCheap dinnersWeekly meal plansCheapest grocery store by cityRecipe cost calculatorThis week's grocery ads

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