Dessert for 12
Roasted Peanut Brownie
A cocoa brownie batter surrounds roasted peanuts and bakes into a chewy, nutty square.
Typical price
$1.91for 4 servings
$0.48 per serving$1.91 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 3.25 oz | $1.27Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 0.75 oz | $0.34Typical price |
| Nuts and seeds$0.70/oz typical | 4.5 oz | $3.15Typical price |
| Total for the servings shown | $5.72 | |
Pantry staples you likely have
Sugar and brown sugarFlourBaking powder and soda
Not included in the cost.
Ingredients
- 90 g butter
- 1 cup sugar
- 1 egg
- 1 1/4 cups sifted flour
- 1 tsp baking powder
- 2 tbsp cocoa
- 1 cup roasted peanuts
Steps
- Heat the oven to 350 F and coat an 8-inch square baking pan with cooking oil.
- Stir the melted butter, sugar, and egg in a bowl until smooth.
- Add the flour, baking powder, and cocoa, then stir just until combined.
- Fold in the roasted peanuts and spread the batter in the pan.
- Bake for 18 to 20 minutes until the center is set, then cool for 5 minutes before cutting.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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