Side dishe for 4

Roasted Green Beans with Garlic Panko

Name: Roasted Green Beans with Garlic Panko
Total time: 13 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb green beans; 4 tsp extra virgin olive oil; 1 tsp italian seasoning; 1/2 tsp garlic powder; 1/2 tsp chili flakes; salt and ground black pepper; 2 tbsp olive oil; 5 cloves garlic; 3/4 cup gluten-free panko crumbs; 1/2 cup walnuts; sea salt and fresh ground pepper

$8.27for 413 minServes 4

Roasted green beans are topped with crisp garlic panko, walnuts, Italian seasoning, and mild chili flakes.

Photo: primaverakitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Green beans$2.49/lb typical	2 lb	$4.98Typical price
	Garlic$0.75 each typical	0.5	$0.38Typical price
	Bread crumbs$0.14/oz typical	3 oz	$0.42Typical price
	Nuts and seeds$0.70/oz typical	2.25 oz	$1.57Typical price
Total for the servings shown		$8.27

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oil

Not included in the cost.

Swaps

Swap Green beans for Broccoliabout $0.50/lb less at typical prices
Swap Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices

13 minstart to table
Easydifficulty
4servings as written
$$typical cost tier

American Vegetarian Vegan Dairy-free Budget Side dishes Cold-weather comfort Winter

Typical price

$2.07 per serving$8.27 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb green beans
4 tsp extra virgin olive oil
1 tsp italian seasoning
1/2 tsp garlic powder
1/2 tsp chili flakes
salt and ground black pepper
2 tbsp olive oil
5 cloves garlic
3/4 cup gluten-free panko crumbs
1/2 cup walnuts
sea salt and fresh ground pepper

Steps

Heat the oven to 450 F.
Toss the green beans with 4 teaspoons olive oil, Italian seasoning, garlic powder, chili flakes, salt, and pepper.
Spread the beans on a large baking sheet and roast for 10 minutes.
Meanwhile, heat 2 tablespoons olive oil in a skillet over medium heat and cook the garlic for 30 seconds.
Stir in the panko and walnuts, then cook for 2 to 3 minutes until crisp.
Top the roasted beans with the garlic panko mixture and season with sea salt and pepper.