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Dinner for 4

Ricotta Spinach Cannelloni

Tender pasta sheets wrap ricotta, spinach, basil, and parmesan before baking in tomato sauce.

Typical price

$7.73for 4 servings

$1.93 per serving$7.73 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

ItalianVegetarianBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Spinach$0.35/oz typical3 oz$1.05Typical price
Cottage cheese or ricotta$0.17/oz typical16 oz$2.72Typical price
Parmesan$0.55/oz typical2 oz$1.12Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Tomato paste and sauce$0.10/oz typical21 oz$2.13Typical price
Pasta$0.10/oz typical5 oz$0.50Typical price
Total for the servings shown$7.73

Pantry staples you likely have

Salt and pepper

Not included in the cost.

Ingredients

  • 3 cups fresh spinach leaves
  • 2 cups ricotta cheese
  • 1/3 cup grated parmesan cheese
  • salt and pepper
  • 4 tbsp finely chopped fresh basil
  • 2 1/2 cups your favourite tomato sauce
  • 1/2 cup grated fresh parmesan cheese (optional)
  • 5 oz purchased lasagna sheets

Steps

  1. Heat the oven to 375 F.
  2. Boil the lasagna sheets in salted water until flexible, about 6 minutes, then drain them.
  3. Stir the spinach, ricotta, one-third cup parmesan, basil, salt, and pepper together in a bowl.
  4. Spread 1 cup of tomato sauce in a 9-by-13-inch baking dish.
  5. Fill each pasta sheet with the ricotta mixture, roll it, and place it seam-side down in the dish.
  6. Cover the rolls with the remaining sauce and optional parmesan.
  7. Bake for 25 minutes, until hot and bubbling.

Swaps

  • Pasta for Egg noodlesabout $0.04/oz more at typical prices

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