Dessert for 6
Raspberry Banana Ice Cream
Blend frozen bananas and raspberries with yogurt, almond milk, honey, and vanilla into a smooth frozen dessert.
$0.94per serving $
10 minstart to table
6servings

Ingredients
- 2 big frozen bananas
- 2 cups frozen raspberries
- 1/4 cup almond milk
- 1 cup greek yogurt
- 2 tbsp honey
- 1 tsp vanilla extract
Steps
- Place the frozen bananas, raspberries, almond milk, yogurt, honey, and vanilla in a blender.
- Blend until smooth, stopping to scrape down the sides as needed.
- Blend for another minute until creamy and evenly mixed.
- Serve immediately within 10 minutes.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Gluten-free American 30-minute desserts 186Gluten-free American desserts 381Gluten-free 30-minute desserts 234Gluten-free desserts 537



