Dessert for 8
Strawberries Romanoff
Sugared strawberries rest in orange liqueur, then join softly whipped cream mixed with sour cream.
Typical price
$5.86for 4 servings
$1.47 per serving$5.86 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: natashaskitchen.com
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsSpringSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Berries$0.40/oz typical | 24 oz | $9.60Typical price |
| Heavy cream$0.22/oz typical | 8.25 oz | $1.83Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 2.25 oz | $0.30Typical price |
| Total for the servings shown | $11.72 | |
Pantry staples you likely have
Sugar and brown sugarWine, beer and spiritsSyrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 1 1/2 lb or 2 pints fresh strawberries
- 4 tbsp granulated sugar
- 4 tbsp grand marnier orange liqueur
- 1 cup cold heavy whipping cream
- 1/4 cup powdered sugar
- 1/4 cup sour cream
Steps
- Hull and halve the strawberries, then toss them with the sugar and orange liqueur.
- Chill the strawberries in a covered bowl for 30 minutes.
- Whip the cold cream and powdered sugar in a large bowl until soft peaks form.
- Fold in the sour cream gently.
- Spoon the strawberries into eight glasses and top with the cream mixture.
Swaps
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
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