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Side dishe for 6

Quinoa Spinach Salad

Cooked quinoa combines with spinach, tomatoes, corn, feta, and green onion in a lemony avocado oil dressing.

Typical price

$3.96for 4 servings

$0.99 per serving$3.96 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetSide dishesLunchesSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Quinoa, couscous, barley$0.20/oz typical6 oz$1.20Typical price
Spinach$0.35/oz typical3 oz$1.05Typical price
Fresh tomatoes$1.99/lb typical0.6 lb$1.21Typical price
Corn kernels$0.09/oz typical7.5 oz$0.67Typical price
Swiss, provolone, gouda$0.40/oz typical1.75 oz$0.67Typical price
Green onions$1.19 each typical0.25$0.30Typical price
Lemons and limes$0.60 each typical0.5$0.30Typical price
Total for the servings shown$5.94

Pantry staples you likely have

Salt and pepperOlive and cooking oilWine, beer and spiritsDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 1 cup dry quinoa
  • 1 1/2 cups water
  • salt and pepper (optional)
  • 3 cups chopped fresh spinach
  • 1 1/2 cups tomatoes
  • 1 1/2 cup corn
  • 3/7 cup crumbled feta cheese
  • 1/4 cup chopped green onion
  • juice of 1 large lemon
  • 1/4 cup avocado oil
  • 1/2 tbsp white wine vinegar
  • 1/2 tsp sea salt
  • 1/4 tsp garlic powder
  • 1/8 tsp black pepper
  • 1/8 tsp dried dill

Steps

  1. Rinse the quinoa, then combine it with the water and a pinch of salt in a medium saucepan.
  2. Bring the quinoa to a boil, cover, reduce the heat to low, and simmer for 15 minutes.
  3. Let the quinoa stand covered for 3 minutes, then fluff it and cool it briefly.
  4. Whisk the lemon juice, avocado oil, vinegar, sea salt, garlic powder, black pepper, and dill in a large bowl.
  5. Add the quinoa, spinach, tomatoes, corn, feta, and green onion, then toss until combined.

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